Understanding and Initiating Compliance to New Requirements of FSSC 22000 V6
COURSE OBJECTIVES
- Enable participants to understand the new additional requirements of FSSC 22000 V6
- To be familiar with the approaches to compliance according to the guidance documents
- To strengthen the current implementation of the additional requirements,
- To be able to initiate the implementation of the new requirements to ensure compliance and effective implementation of FSSC 22000 V6
COURSE PROGRAM
DAY 1
- Overview of Changes
- Additional FSSC v6 Requirements and Approaches for Compliance
- Strengthened Current Requirements
-
- Management of Services and Purchased Materials
- Product Labelling and Printed Materials
- Food Defense
- Food Fraud Mitigation
- Logo Use
- Management of Allergens
- Environmental Monitoring
- Transport, Storage and Warehousing
DAY 2
- Strengthened Current Requirements
- Hazard Control and Measures for Preventing Cross-Contamination
- Product Design and Development
- New Requirements
- Communication Requirements
- Quality Control
- Equipment Management
- Food Safety and Quality Culture
- Food Loss and Waste
- Ensuring effective compliance and transition
- Q&A
DESIRED PARTICIPANTS
- For the food business organizations that are currently certified to FSSC 22000 v5.1 and wish to transition to the new requirements effectively
- Top Management and their direct reports, Food Safety Team Leaders and Members, Quality Management Representatives, QA/QC Assurance, Operations and Department Managers, Suppliers to FSSC 22000 certified clients
COURSE PREFERENCES
For the course to be effective and the learning optimized, the participants preferably have had previous training and familiarity with the implementation and management of
- Good Hygienic Practices (Codex Alimentarius v 2020, ISO 22002-1)
- Additional requirements of FSSC 22000 v5.1), and
- FSSC 22000 v5.1
DATE AND TIME:
January 22, 2025 | 9:00 AM –4:00 PM via Zoom
April 23, 2025 | 9:00 AM –4:00 PM via Zoom
August 20, 2025 | 9:00 AM –4:00 PM via Zoom
December 15, 2025 | 9:00 AM –4:00 PM via Zoom
The fee for this webinar is Php 4,000 + 12% VAT.
Training e-certificates and handouts will be provided.
Payment for this webinar can be made through Paypal, Credit card, or Bank Transfer. Our accounting will send you a statement of account upon receipt of your registration form.
Upon receipt of payment, the webinar link will be sent to the email address you indicated in the registration form.
REGISTER NOW!
For companies with 3 or more participants, please use the group registration form, download it here.
Send the accomplished registration form to registration@rosehall.com.ph. You can also, accomplish the group online registration on our website.
Upon receipt of your registration, our accounting will send you a statement of account for payment processing. Payments shall be settled before the seminar date.
ACCESS TO WEBINAR LINK WILL BE GIVEN ONLY AFTER PAYMENT IS SETTLED.
Ms. Sophia Mikaela Caparino
✉ sophia.caparino@rosehall.com.ph